Two scoops of delicious vanilla or chocolate ice cream.

Layers of puff pastry filled with a third generation recipe of custard cream.

Stuffed puff pastry with pears, raisins and nuts.

Baked custard cream with caramel.

Homemade vareniki filled with sour cherries.

Homemade pan fried blintzes filled with farmer cheese and raisins.

Homemade warm crepes served with nutella and strawberries.

Fine espresso dipped lady fingers layered with quark cheese & mascarpone, flavored with cocoa.

Light & airy Israeli quark cheese served with black current confiture

Rich chocolate soufflé with a warm liquid chocolate center severed with vanilla ice cream.

Levered fried dough with a vanilla & raspberry filling, served with vanilla ice cream.